Think I'm Not American? Pass the Hamburgers.

purkinje writes "Immigrants and their children may choose to eat American food as a way to fit in, a new study found, which may help explain why immigrants catch up to the country's obesity levels in 15 years. The researchers cast doubt on some subjects' Americanness, asking if they spoke English or saying they had to be American to participate; this provokes what psychologists call stereotype threat, the fear you'll confirm negative stereotypes about your group. White participants weren't affected by these comments, but Asian-American participants were more likely to list quintessentially American foods — burgers, BLTs, mac and cheese — as their favorites when the researchers called their status as American into question. They were also more likely to order and eat those dishes, consuming an average of 182 more calories than their non-threatened counterparts."

Cultural Identification in Food

[eepok]

Most, if not all, cultures on this planet use food as a method of identity. If you went to China or Japan or France and still only sought out American-style food, you would likely be outcast. It's the same in America... especially for children! What recent immigrant children have to endure in the realm of food-mockery is genuine. /remembers bringing tamales to school in elementary school //remembers watching my Chinese friend bring dried fish and rice. ///kids are horrible and get away with it.

Asian-Americans 'fitting in'

[Anonymous Coward]

Research indicates that Asian-American SAT scores drop in the third generation and drop-out rates catch up with the rest of the population by the fifth. Following the lowering of ambitions from 'medical school' to 'minimum wage cashier at Walmart' in seventh-generation Asian-Americans, assimilation is deemed complete.

Re:Cultural Identification in Food

[pelirojatica]

Indeed. But it turns around, for some of us. The empanadas I was teased about in elementary school are now (20+ years later) coveted by my friends. It's a good thing my mother taught me to ignore the jerks... and how to make empanadas!

Re:Ironically

[arielCo]

Salisbury steak was invented by an American physician, Dr. J. H. Salisbury (1823–1905), and the term "Salisbury steak" was in use in the USA from 1897.

The Ancient Greeks covered their bread with oils, herbs and cheese. In Byzantine Greek the word was spelled or pita, meaning pie. The word has now spread to Turkish as pide, in Balkan languages: Serbo-Croatian pita, Albanian pite, Bulgarian pita, Modern Hebrew pitth via the Judaeo-Spanish pita.

Study is Bullshit

[whong09]

I'm asian-american and if I filled out that form I'd be putting down hamburgers, mac and cheese, chicken pot pie, etc. down as well. Why? Because they're damn tasty that's why. I grew up eating both Chinese food and American food and in terms of which is my favorite well... My body likes calories. I don't like american culture more than anyone else, but how can you hate on ooey-gooey mac and cheese? It's pretty simple.