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Biotech Science

Team Builds Viruses To Combat Harmful "Biofilms" 108

Scientists from MIT and Boston University are creating viruses that will wipe out "biofilms" that contain harmful bacteria on surfaces of the human body and industrial or medical devices. "Bacterial biofilms can form almost anywhere, even on your teeth if you don't brush for a day or two. When they accumulate in hard to reach places such as the insides of food processing machines or medical catheters, however, they become persistent sources of infection. These bacteria excrete a variety of proteins, polysaccharides, and nucleic acids that together with other accumulating materials form an extracellular matrix, or in Lu's words, a "slimy layer," that encases the bacteria. Traditional remedies such as antibiotics are not as effective on these bacterial biofilms as they are on free-floating bacteria. In some cases, antibiotics even encourage bacterial biofilms to form."
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Team Builds Viruses To Combat Harmful "Biofilms"

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  • What will stop these MIT viruses to become our next (welcome) overlords?
    What's to control these critters not to accumulate in hard to reach places instead of the original bacteria, while mutating into dangerous things?
    • by AndersOSU ( 873247 ) on Monday July 09, 2007 @01:07PM (#19802457)
      The fact that the people at MIT aren't idiots and can design a virus that targets bacteria, and not the massively different mammalian cells?
      • by PIPBoy3000 ( 619296 ) on Monday July 09, 2007 @01:16PM (#19802601)
        The cellular targets on bacteria are very different than those for mammals. It's uncommon for viriuses to jump species. It's even more rare to jump to another phylum. Jumping kingdoms is practically miraculous.

        The FDA has already approved bacteriophages [wikipedia.org] to be used in a variety of settings, so there's probably a pretty good safety record.
        • The cellular targets on bacteria are very different than those for mammals. It's uncommon for viriuses to jump species. It's even more rare to jump to another phylum. Jumping kingdoms is practically miraculous.

          But that isn't taking into account that humans have a symbiotic relationship [wired.com] with some bacteria.
          "The microbes that live in the human body are quite ancient," says NYU Medical Center microbiologist Dr. Martin Blaser, a pioneer in gut microbe research. "They've been selected (through evolution) beca

          • The important thing would be to make sure that these viruses couldn't persist or survive long enough to spread. Even if the virus managed to kill every bug in your gut it wouldn't be a problem as long as it was flushed out and died. Antibiotic courses can and do sterilize people's guts but the cultures eventually re-grow once the antibiotic is gone. Personally I'd rather get a virus that works like a simple antibiotic than a massive infection that affects _my_ cells.
            • by lxw56 ( 827351 )
              How would you make sure the virus didn't spread? That's why we _have_ viruses - because they spread. Now, depending on how we use them, it may be hard for them to spread, but if you can't trust a research facility to contain killer bees, you certainly can't trust an everyday user to contain a virus. Don't compare viruses with antibiotics, which do not replicate.
              • The mention of antibiotics was mostly intended to point out that the destruction of symbiotic bacteria is tolerable and temporary. I wasn't advocating the use of a virus as an antibiotic course in a human. However I suspect that as this line of research progresses that someday we may see someone trying to create a virus for that very purpose. There would certainly be benefit to a virus that would only kill the infectious bacteria in a patient and not the symbiotic ones.

                As to preventing the spread of a virus
        • I, for one, welcome our kingdom hopping virus overlords.
      • Re: (Score:3, Insightful)

        by Brigadier ( 12956 )


        I understand your point but you cant' help but think this thing could be one mutation away from attacking say good bacteria cultures. Thats still my biggest fear with respect to genetic modification is that we still don't understand the ecology of micro organisms in its entirety.
        • by Nullav ( 1053766 )
          It seems that shortening its lifespan would be a good way to prevent this. With that short of a lifespan, mutations simply won't matter. If they're stuck in the food or on the biofilm, they'll simply die due to lack of a host bacteria to to reproduce in.
      • by Jaaay ( 1124197 )
        As safe as anything else... I'm sure a lot of stuff with geniuses has ended up doing more harm than good but that'd be a pretty stupid reason to stop scientific progress when there's probably a greater chance of this Earth being blown away by a near earth object that NASA isn't monitoring than this.
      • Shrug. What if it learned to target e coli bacteria? Nice if it's on your lettuce, not so nice if it's in your intestines.

        There are a lot of bacteria in our bodies that we need. There is a lot of bacteria in the world that we need. Creating a virus, a demi-organism that is indisputably capable of mutation, for the purpose of killing bacteria is scary at best.

        Saying, "MIT guys wouldn't be that stupid" is way way too much faith to be putting in someone who is creating something that has serious potential for
        • Having re-read TFA, the first thing they engineered it for was e coli. Sigh.
        • by tloh ( 451585 )

          Saying, "MIT guys wouldn't be that stupid" is way way too much faith to be putting in someone.......

          How about saying "Scientists aren't that reckless or irresponsible"? In most disciplines, especially health-related, researchers and academic professionals adhere to a strict code of ethics that has the intent of protecting the public for whom they serve. I think it would be rash to believe that these MIT guys would stake their reputations and professional credibility by doing shoddy science and being lazy with their work by carelessly releasing something that will indiscriminately wipe out everything u

          • That's still a huge assumption. There is nothing special about a scientist that makes them more clever, ethical, or honorable than any other schmo. They can make mistakes, use poor judgment, or just fail to appreciate the consequences of their actions.

            Adhere to a strict code of ethics. Jesus. You know, lawyers adhere to a strict code of ethics as well, they are judged by a council of their peers on their ethical conduct, and if they are found wanting they are forbidden to practice. Why does no one hold them
            • Actually I specifically avoided saying that the MIT guys aren't that reckless or irresponsible specifically because it is a huge assumption.

              What is not a huge assumption is that they aren't stupid enough to design a virus that can exploit a common vector in both bacterial and mammalian cells. The point of my original post is that there are huge, massive, and easily exploitable differences between bacterial and mammalian cells. Worrying that a virus that targets a plasmid will mutate to be able to target h
              • Yes, I understand that it's not going to affect people; I'm not an idiot. That would be the biggest evolutionary jump ever.

                My argument (which I've expressed repeatedly through the thread) is that it may affect bacteria other than the bacteria intended, bacteria that we need. Engineer something that eats e coli and you get the good stuff as well as the bad stuff, and if it picks up a decent infection vector, then we could end up with a real problem.
            • by tloh ( 451585 )

              When considering scientists as individuals, I can see your point about no one person being flawless. But it seems to me you've actually argued against yourself with your additional comments.

              You know, lawyers adhere to a strict code of ethics as well, they are judged by a council of their peers on their ethical conduct, and if they are found wanting they are forbidden to practice. Why does no one hold them up as shining paragons of virtue?

              and yet we make do with the critical services lawyers provide day in and day out. The institution of Jurisprudence via our legal system somehow manages make this imperfect and often despised profession work as an integral part of our society. I think it is a mistake to expect either science or law to be "shining pa

      • by Benaiah ( 851593 )
        Could they write a virus to target a virus? Which is massively different to a bacterial cell?
        But if they did it would be like a war of the viruses going on in your body?
        and you could like use your blood to kill the viruses on your computer

        muahahah.
    • by eln ( 21727 ) * on Monday July 09, 2007 @01:12PM (#19802523)
      That's really no problem. We'll develop a fast-growing strain of wheat that we can use to make huge amounts of bread in order to develop molds that can be modified to feast on the virus.

      Of course, this strain of wheat may grow too fast to be manageable, but that's really no problem. We'll just release hordes of pigeons to eat the excess grain. When the pigeons get too numerous, we'll release lizards that will eat the pigeons' eggs, thus controlling the population. To control the lizards, we'll release waves and waves of Chinese needle snakes to wipe them out. Of course, the snakes are even worse than the lizards, so we'll line up a fabulous type of gorilla that thrives on snake meat. Then, when wintertime rolls around, the gorillas will simply freeze to death.

      As you can see, it's quite an elegant solution.
    • by hedwards ( 940851 ) on Monday July 09, 2007 @01:19PM (#19802649)
      There's nothing to stop them from accumulating, but after the original bacteria are dead, the phages lose the ability to reproduce as like with a virus they can only reproduce by utilizing essential parts of a host cell.

      As for the danger part, the only way they could ever cause a problem to humans is if they were to somehow kill off helpful bacteria, doing so in such an efficient manner that there were none left at all. And that won't happen, even when scientists want to kill an entire colony of bacteria down to the last one, it doesn't happen.

      Bacteriophages are completely unable to infect a human as they are unable to cope with any form of DNA which isn't ring shaped. If human DNA were to become ring shaped we would have much larger problems on our hands.

      The technique is safe, the bigger issue is getting approval of this sort of thing for use in the US. Currently, the only use that is near is the use of phages to keep down ecoli in beef down to a minimum.
      • According to TFA the first thing they engineered it for was an e coli biofilm. This makes perfect sense, as e coli is very well understood...Unfortunately we need e coli, which makes their discovery a bit more worrisome.

        My question would be, how long do they last after they run out of food? If they are only viable for minutes or hours, maybe not such a big deal. Are they resistant to stomach acid? If not, again, no big deal...If you happened to eat some that were still viable, they wouldn't make it past the
        • My question would be, how long do they last after they run out of food? If they are only viable for minutes or hours, maybe not such a big deal. Are they resistant to stomach acid? If not, again, no big deal...If you happened to eat some that were still viable, they wouldn't make it past the stomach. How do they spread? Finally, how likely are they to mutate into something that is nastier than the original organism?

          The don't really eat, so food isn't the issue. They have as much energy as they ever will wh
          • Sure. The proof of concept in the article was them taking a phage that preyed on e coli and bulking it up to make it more effective.

            I'm not worried about it infecting people, I'm worried about it colonizing our intestines, and keeping us bacteria free for the rest of our lives (which would be a bad thing). This sort of thing is a possibility, and it's not unlikely that our immune systems wouldn't really care, since the phage isn't capable of harming us directly...In all likelihood, it'd wipe out all the bac
    • They have been genetically enginered to not produce lysine, unless they receive a regular supply of lysine from us, they will die.
  • We already have stuff to combat this. For the human body, they're called "showers" or more broadly "hygiene". For medical instruments, they're called "autoclaves". None of which introduces foreign living biologics to the body.
    • Re:Oh please (Score:5, Informative)

      by MagusSlurpy ( 592575 ) on Monday July 09, 2007 @01:07PM (#19802461) Homepage
      The whole point of preventing/stopping the films is in places where you can't reach where the films will accumulate. Like an artificial heart. I'd like to see you clean *that* in the shower every morning.
      • Re: (Score:2, Funny)

        by megaditto ( 982598 )
        Showers will not help you clean the internal organs. Adding some antiseptic to your blood will, however. Alcohol is a nice antiseptic, hense twice-daily shots of vodka or whisky are highly recommended.

        Since ethanol can dissolve many lipids, heavy drinking can also help you remove extra cholesterol buildup.

        The best time to sterilize your heart and combat cholesterol is right before driving to work. If you drink right before you get into the car and your commute is less than 30 minutes, the breathalyzer will
        • It's scientifically proven that a small amount of alcohol (1 dose) every day reduces the possibilities of trombosis.

          Besides of that, red wine has anti-aging, anti-cholesterol and anti-carcinogen effects. Beer is not so beneficial, but it's proven to prevent osteoporosis.

          Of course, I'm talking about 1 or 2 doses a day, drink one litre a day and the highly damaging effects of alcohol will overcome any possible benefit.

          • by PCM2 ( 4486 )

            Of course, I'm talking about 1 or 2 doses a day, drink one litre a day and the highly damaging effects of alcohol will overcome any possible benefit.

            Oh come now. Any poshibul bemefuh?

          • Re: (Score:3, Funny)

            by ChrisMaple ( 607946 )

            It's scientifically proven that a small amount of alcohol (1 dose) every day reduces the possibilities of trombosis.
            Alas, trombosis, caused by the overuse of trombones, is not a common disease.
      • I clean my artificial heart every morning. It's in a glass case next to the dialysis machine, I am a bit of a collector!
  • It'll like one of those, howtcha call it... Oh: "solutions in search of a problem".

    Where do the deadliest viruses appear? Hospitals. Why? Because hospitals keep killing them and they mutate to survive (rather, weirder mutations manage to survive, and deadlier).

    I've not noticed the majority of the population having a big problem with the bacteria and viruses on their skin, mouse, keyboard, banknotes, whatever. So why work so hard on selling us snake-oil for it?
    • Re: (Score:2, Flamebait)

      Where do the deadliest viruses appear? Hospitals. Why? Because hospitals keep killing them and they mutate to survive

      Uh... hello, weren't hospitals made to CURE diseases? What's your solution then? Oh, right. Instead of making viruses surviving by killing them, we'll just let them survive and kill us instead! Welcome back to the 12th century. Congratulations!
      • by suv4x4 ( 956391 )
        Uh... hello, weren't hospitals made to CURE diseases? What's your solution then? Oh, right. Instead of making viruses surviving by killing them, we'll just let them survive and kill us instead! Welcome back to the 12th century. Congratulations!

        I didn't say hospitals should stop doing what they're doing.

        But I don't have casual surgery while watching TV or browsing Google, so why disinfect myself that entire time? Disinfection DOES bring risks, and this is why it's applied only where it makes sense.

        There are
        • by Lurker2288 ( 995635 ) on Monday July 09, 2007 @01:31PM (#19802827)
          You're partially correct. It's incomplete disinfection that poses the greatest risk, because the survivors are often those bugs best suited to survive repeated treatments. A clean sweep, however, solves the problem. By way of illustration, the rate of hospital-originating resistance Staph infections is much higher in the US than in Europe, where they test pretty much everyone for the bug on admittance and perform eradication procedures on anyone carrying it.

          It would be silly to suggest that they add this anti-biofilm virus to, say, bath soap or dish detergeant, but in places like catheters and dialysis equipment where biofilm acts as a nigh-indestructible reservoir of infection it could be really useful.
          • By way of illustration, the rate of hospital-originating resistance Staph infections is much higher in the US than in Europe, where they test pretty much everyone...

            A lot of people in the U.S.A. are too poor buy healthcare (or afford their premiums if they have it.) After all, the tests would just cost more money for the insurance companies, and who wants to hurt the stockholders checkbook with all this extra expense?! How is that fair?! Resistant bacteria is just the price we have to pay for a thriving

            • No, resistance to beta-lactam drugs is entirely due to the selection pressure on genes in the bacteria in question (usually Staph. aureus).

              B-lactam antibiotics derive from soil fungi -- soil is a nutrient rich but very competitive environment for saprophages (things that gain energy by decomposing dead organic matter) like fungi like Penicillin and Cephalosporin, and also bacteria similar to S. aureus (notably many which are gram positive, using a peptidoglycan pathway with a penicillin-binding-protein in t
          • by NIckGorton ( 974753 ) on Monday July 09, 2007 @03:57PM (#19804983)
            You too are partially correct. 'Search and destroy' missions are effective at eradicating one particular bad actor - MRSA. However it does not prevent Staph infections in general since we are all swimming in a sea of Staph and Strep. So you can still get cellulitis and Staph pneumonia - however, you can treat it with rocephin instead of vancomycin (or doxycyclin, bactrim, clindamycin, macrodantin, and other antibiotics to which MRSA is still sensitive.) However 'search and destroy' does not eradicate all resistant bacteria. For example VRE (vancomycin resistant enterococcus) is more prevalent in Europe largely because there is a high rate of community carriage because glycopeptide avoparcin is used to promote livestock in Europe (but not in the US where community VRE is essentially unheard of) and promotes high levels of VRE.

            As a physician VRE scares the snot out of me more than MRSA. I treat patients with community acquired MRSA infections all the time - with oral antibiotics as outpatients. VRE is often a ticket to the ICU if not the ECU (Eternal Care Unit.)

            Moreover, while 'search and destroy' does definitely save some patients from serious illness or even death, it also likely causes serious illness or even death in those pariahs who are isolated. There is pretty good evidence that patients who are on contact or respiratory isolation get poorer quality care when hospitalized. You get less face time with the staff, are less likely to get needed procedures and tests, and are more likely to be discharged earlier from the hospital when corrected for level of severity of illness. In addition those 'profiled' for possible infection are often the sickest in the hospital anyway (dialysis patients, AIDS patients, transplant recipients, cancer patients.) So the cure in this case may be worse than the disease.

            That's not to say that both the US and Europe could do better than we are. I think a modified version of 'search and destroy' would benefit the US. However its not as simple as simply adopting one particular technique to decrease the prevalence of one particular bug. We need a comprehensive plan of attack against antibiotic resistance that is the Infectious Disease version of the Kyoto Protocol. It needs to involve comprehensive surveillance, R&D into best practices for infection control (lets start with a head to head of 'search and destroy' that doesn't just measure success by lower rates of MRSA infection, but in overall morbidity and mortality), monetary support for the implementation of such practices, immediate cessation of all antibiotics in agriculture, and R&D into the development of new classes of antibiotics (and cool stuff like TFA talked about.)

            Nick
            • And to be fair, I didn't mention the possible subsitution effect that might be produced by broadly eliminating bacteria of a certain sort. For example, there was a paper published recently (Annals of Internal Medicine, I think) that found that since the use of Pneumococcal vaccine became common in a particular Inuit population, the overall rate of infection has decreased, but the rate of infection with a more serious serotype often requiring hospitalization has gone up. Killing off the annoying, but moderat
        • There are companies and scientists trying to get us worried about disinfection 100% of the time. I can imagine the ads zooming on our skin and little CGI critters talk about how they're ready to strike.

          Your answer sounds to me very much like knee-jerk reaction derived from watching too much environmentalist propaganda ("ZOMG antibiotics are killing us!!!1"). Sarcasm aside, I assume you didn't RTFA or even TFSummary:


          When they accumulate in hard to reach places such as the insides of food processing machines
          • Re: (Score:3, Informative)

            He probably got it from all the commercials trying to get you to disinfect yourself all the time. Sure, these guys are just scientists doing pure science, but if it's widely approved, do you really think that no company that makes it's living off selling "anti-bacterial" junk will decide to market this as the "100% effective bacteria killing wonder!" Then the stuff will be everywhere, and the odds of some bad mutation cropping up will be significantly higher.

            And just because it's developed at MIT doesn't me
    • "Where do the deadliest viruses appear? Hospitals. Why? Because hospitals keep killing them and they mutate to survive (rather, weirder mutations manage to survive, and deadlier)." You are confusing viruses with bacteria. Viruses are not effected by antibiotics (like penicillin). Many bacteria mutate in response to being exposed to antibiotics. However, even in the case of these mutated bacteria, part of the reason that they appear in hospitals is because the antibiotics eliminate the other bacteria, which
    • t'll like one of those, howtcha call it... Oh: "solutions in search of a problem".

      how do you figure that? if a bacteria species is making a biofilm which if left untreated will kill the patient, how exactly is this a solution without a problem? how many people would die if we didn't try to find a solution?

      Where do the deadliest viruses appear? Hospitals. Why? Because hospitals keep killing them and they mutate to survive (rather, weirder mutations manage to survive, and deadlier).

      first, most of the antib

      • Nah, I think most of the antibiotic resistances are from farmers regularly feeding farm animals large amounts of antibiotics to combat their disease-ridden living environments.
        • Freezing, cooking, irradiating, or dessicating the meat will kill the relevant bacteria, resistant or not.

          Thoroughly washing one's hands after handling any meat that isn't piping hot will prevent almost any transfer.

          Not eating meat that isn't fully cooked to at least 60 degrees celsius all the way through will prevent any ingestion.

          These procedures would completely eliminate meat as a vector for resistant pathogens.

          Most bacterial contamination in meat in OECD countries comes from poor maintenance and cleani
    • "solutions in search of a problem"

      May I suggest that, in focusing on medical applications, you are being too narrow?

      E. coli Found Recently On Spinach: Foodborne Pathogens Hard To Remove From Produce [medicalnewstoday.com]

      All raw agricultural products carry a minimal risk of contamination, said a University of Illinois scientist whose research focuses on keeping foodborne pathogens, including the strain of E. coli found recently on spinach, out of the food supply. "Once the pathogenic organism gets on the product, no amount of wa

    • A biofilm destroyer for dental health would be a substantial boon, particularly for older folks. Many old people can't do the aggresive brushing needed to clean their teeth, because such brushing tears up their gums and the gums don't heal fast enough to recover before the next brushing. Something that destroys biofilms would make accurate, thorough brushing less important.
  • by fredrated ( 639554 ) on Monday July 09, 2007 @01:00PM (#19802359) Journal
    We exist in a symbiotic relationship with a heck of a lot of bacteria. Attacking biofilms indiscriminately may have serious negative consequences. Hopefully there will be a lot of study before these are released into the environment.
    • Re: (Score:3, Informative)

      these bacteriophages they talk about don't indiscriminately attack bacteria, they are quite specific. since the russians have been using a similar treatment for skin/shallow wound infections for years and even better, the viruses evolve against the bacteria, no problem of resistance cropping up because the virus is evolving as well.
      • Why would anyone do that when there are plenty of maggots around? Nothing cleanses a wound like maggots!
        • Maggots don't cleanse a wound per se, they just outcompete bacteria when it comes to eating up dead tissues at the site of a wound. Sadly, the dangerous bacteria they swallow in the process are generally passed through the maggots pretty much unharmed. If the patient is lucky, the maggots get fat on their injured tissues, and the bacteria lack the energy to reproduce (bacteriostasis) or starve (bactericide). If the patient is really lucky, less-dangerous contributors to a multiple-strain infection are
    • Do you think that your colon bacteria (which is E. coli, btw) survives a treatment with antibiotics? I don't see how this is any different.
      • by tloh ( 451585 )
        err.....
        How many slashdoters are aware of the fact that aggressive antibiotic treatments are often followed by the consumption of "pro-biotics" to restore the natural fauna in our bodies? We kill the good bugs as well as the bad bugs then we colonize ourselves with the good bugs again. Doctors and health professionals don't like to admit it, but much of modern medicine is the blind brandishing of a blunt weapon that all too often accumulates significant collateral damage.
    • by tloh ( 451585 )
      Biofilm formation is an inherently un-symbiotic behavior. The polysaccharide matrix making up the biofilm essentially forms a barrier that inhibits both beneficial as well as harmful interactions. More often than not, biofilms are secreted by aggressive parasites to make it harder for their hosts to remove or kill them.

      One of the best examples I know if is infestations of Pseudomonas aeruginosa in cystic fibrosis. Due to a genetically inherited defective protein pump in the cells of CF sufferers, the bac
    • Who says these viruses have to be indiscriminate? could they not attack specific cells only? Don't know very much about biology...
      • According to the article, yes.

        The issue is, will they, upon being introduced to an area with diverse "food sources" (this is a horrible metaphor for viruses, because they don't eat, per se, and aren't even really alive, but I'm still going to use it, blah blah) will they stick with the plan, and only "eat" what they are supposed to, or will they branch out and "eat" whatever is available?

        In other biological systems, the answer is often no; the introduced organism eats whatever it wants to. It's tempting to
    • from wikipedia Phages are ubiquitous and can be found in all reservoirs populated by bacterial hosts, such as soil or the intestine of animals. ----- If they're ALREADY THERE, new ones aren't any more likely to 'mutate' like so many posters claim. All the group at MIT did was take a T7 phage (they eat ecoli - naturally) and put some code for enzymes to break down biofilms into the viral DNA. This way, the phage destroys the plaque around the bacteria while it kills the bacteria, allowing the new viruses
    • There are plenty of places you don't need a biofilm. The piping in a hot tub is one place biofilms form and are notoriously difficult to get rid of. Basically you can't - to do so would require so many gallons of bleach that you couldn't dispose of the waste.

      Jaccuzzi makes some models without tubes that you can pull the jet heads right out of their wall sockets and plop them into a bucket with a suitable bleach concentration.

      I used to do some maintenance on hot tubs - I'm not likely to ever get into a pub
  • Management (Score:2, Funny)

    by Shuntros ( 1059306 )
    Excellent news. Now all we need is version 2.0 which is capable of removing slimey pockets of underperforming IT management.
    • by hondo77 ( 324058 )
      Funny but if you think about it, lousy managers will just adapt and all it takes is one to slip into an organization to start hiring and promoting other idiot managers, thus killing off the host organism (your workplace).
  • by Phoenix666 ( 184391 ) on Monday July 09, 2007 @01:15PM (#19802571)
    Instead of killing off biofilms, it would be much more interesting to teach them to calcify their protein matrices either within a mold or by guided deposition to form structures useful to humans. Hello, organic technology. How cool would it be to open a pan of biofilm, pour a couple gallons of milk on it, and grow yourself a new laptop?
  • It's a knock-off from phage therapy ( http://en.wikipedia.org/wiki/Phage_therapy [wikipedia.org] ) which is about 70 years old.
  • Have these people absolutely no common sense at all? Vegas should be booking odds about now on how many species of beneficial bateria will be wiped out when Crest-antibacterial toothpaste (R) comes out.
  • As a kid I used to wonder where they got that slime that you see on Nickelodeon...
  • Ghosts... (Score:1, Funny)

    by Anonymous Coward

    Lu was supported by a Howard Hughes Medical Institute predoctoral fellowship
    Even from the grave, Howard Hughes wages his continuing war on germs...
  • There was an old woman who swallowed a cow,
    I don't know how she swallowed a cow!
    She swallowed the cow to catch the goat,
    She swallowed the goat to catch the dog,
    She swallowed the dog to catch the cat,
    She swallowed the cat to catch the bird,
    She swallowed the bird to catch the spider,
    That wriggled and jiggled and tickled inside her,
    She swallowed the spider to catch the fly,
    I don't know why she swallowed the fly,
    Perhaps she'll die.

    There was an old woman who swallowed a horse,
    She's dead--of course!
  • "Grey goo [wikipedia.org]" refers to out-of-control nanomachines, not bacterial slime...
  • that this was about 'An Unfortunate Truth'?
  • Team Builds Viruses To Combat Harmful "Biofilms"

    At first I thought that the article was about computers. That gave the headline an entirely different meaning.
  • One of the things I found interesting when I was taking microbiology is the reason for 70% rubbing alcohol. More is always better, right? so they're just being cheap, giving us 70% rather than 95% concentration?
    Actually, there's a good reason for it, which is similar to what the article discusses: the material on the outside, that can protect the bacteria underneath. Pure or near-pure alcohol is so strong it coagulates the bacteria and material on the outside, forming a mostly-impermeable protective layer
  • And can I spray it on the mildew on the inside of my shower curtain? Without harming my septic system?
  • We have domesticated so many animals, and done a pretty good job of it too, apparently. To me, wiping out the little-guys was never an option - there is just no way that we could hope to kill all diseases. Only by "domesticating" the harmful microbes can we hope to avoid the plagues and pandemics these germs have created in our massive and highly-connected populace. Also, as shown by this example, we can have our friendly mico-life (if a virus can be called living) remedy diseases caused by non-living entit
    • "To me, wiping out the little-guys was never an option - there is just no way that we could hope to kill all diseases."

      I disagree. I have no doubt there will be a point in the future where you will tell a nano machine 'this is a virus' and it will go kill/remove it.
  • As a home brewer (Score:3, Interesting)

    by gillbates ( 106458 ) on Monday July 09, 2007 @02:35PM (#19803725) Homepage Journal

    Biofilms are the bane of my brew. However, this is really not needed because the current sanitizing agents work well enough to eliminate bacteria.

    My concern is that using a virus to disrupt biofilms will have much more undesirable side effects than the simple chemicals being used already. For example, I want to kill bacteria, but allow yeast to grow afterward. If I treat a fermenter with this virus, can I be sure that it won't affect the yeast in some way? I can be sure that rinsing will dilute the sanitizer enough so that it isn't a problem, but could one say the same thing of a virus? Probably not.

    • But would heat sterilization before brewing kill the virus so that your yeast could ferment?

      I don't homebrew (yet -- I'd like to try it some time), so there may be a reason why you wouldn't want to sterilize with the virus then boil the equipment before brewing, but it was just a thought.
      • Some things used for brewing - like plastic buckets and hoses - can't be boiled. Hence the reliance on chemical sanitizers...
  • All I read was the title. I am so glad that someone has finally created a useful virus to eliminate all the really bad films that have come out lately. What do you mean thats not what the article is about?...damn there goes my mod points..sigh..
  • Maybe it is interesting for applications that are sensitive, but for things like food processing they really shouldn't be needed. Every bacteria I know of contains a significant amount of water. Heat it above the boiling point and the thing will die instantly. Also, if something is so hard to reach you need this, doesn't that mean your design is a bit on crack? Somebody mentioned an artificial heart. Now personally I'd rather not have an artificial virus injected into my blood system. Think a better idea mi
  • Good for RO systems (Score:3, Interesting)

    by Mspangler ( 770054 ) on Monday July 09, 2007 @10:07PM (#19808623)
    A plan we had to treat wastewater with an RO unit failed only because some sulfate-reducing bacteria kept fouling the membranes. Six days and they were completely slimed. So a slimer killing virus sounds like a great idea. And safer than crossing proton streams too :-)

    This should also be very useful for seawater RO units. At least there is a potential for a better method of slime control.

    Hope it works!
  • Damn! The bacteria pigged-out on the tar and now they're getting freaky-deaky, spreading Chronitons throughout our systems. We're getting younger by the minute!

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