Easier Way to Convert Proteins into Crystals 92
Roland Piquepaille writes "As you might know, proteins need to be transformed into 3-D crystals before their atomic structures and their properties can be analyzed. And production of high quality crystals from proteins has been a difficult task until now. But scientists in the U.K. have successfully used a porous medium, or 'nucleant,' a material that encourages protein molecules to crystallize. Their first step towards 'holy grail' of crystallography could help speed up the development of new medicines and treatments."
An Even Easier Way to Convert Proteins to Crystals (Score:1, Insightful)
More importantly... (Score:3, Insightful)
This should impact future graduate students (Score:5, Insightful)